Allergen Information
Disclaimer
These cakes are prepared offsite in a bakery that handles nuts, gluten, dairy, eggs and soya. While we take precautions, we cannot guarantee the absence of allergens in these products.
All allergens below are shown in Bold.
| Item | Ingredients | Contains | May Contain |
|---|---|---|---|
| Gluten Free Blueberry & Lemon Muffin | Pasteurised Free Range Egg , Sugar, Gluten Free Flour [Rice Flour, Potato Starch, Tapioca Starch, Maize Flour, Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), Stabiliser (Xanthan Gum)], Rapeseed Oil, Lemon Sauce (6%) [Sugar, Glucose Syrup, Vegetable Oils (Palm, Rapeseed), Water, Emulsifiers (Polysorbate 60, Sucrose Esters of Fatty Acids, Sorbitan Tristearate, Mono- and Diglycerides of Fatty Acids), Flavouring, Acidity Regulator (Citric Acid), Colour (Lutein), Preservative (Potassium Sorbate)], Palm Oil, Humectant (Vegetable Glycerine), Water, Freeze Dried Blueberries (2%), Lemon Juice from Concentrate, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Methyl Cellulose, Polyglycerol Esters of Fatty Acids), Flavourings, Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), Salt, Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate), Antioxidants (Citric Acid, Ascorbic Acid). | Egg | Soya |
| Classic Vegan Chocolate Brownie | Sugar, Dark Chocolate (22%)(Cocoa Mass, Sugar, Cocoa Butter, Emulsifier ( Soya Lecithin), Flavouring), Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Vegetable Margarine(Palm Oil, Rapeseed Oil, Water, Emulsifier (Mono- and Diglycerides of Fatty Acids), Fat-Reduced Cocoa Powder, Modified Maize Starch, Caramelised Sugar Syrup, Flavouring, Emulsifier blend (Water, Sugar, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Potassium Hydroxide), Salt. | Gluten , Soya , Wheat | Almonds , Hazelnut , Milk , Egg , Pecan Nut , Pistachio , Walnut |
| Victoria Sponge | Sugar, Egg , Wheat Flour ( Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Raspberry Compote (14%)(Raspberries (60%), Water, Sugar, Glucose, Modified Maize Starch, Gelling Agent (Pectin), Acidity Regulator (Citric Acid), Flavouring, Colour (Anthocyanins)), Rapeseed Oil, Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier (Mono- and Diglycerides of Fatty Acids)), Butter ( Milk ) (3.5%), Humectant (Glycerol), Water, Skimmed Milk Powder, Dried Glucose Syrup, Raising Agents (Disodium Diphosphate, Potassium Carbonate), Wheat Gluten , Emulsifiers (Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Salt, Flavouring, Acidity Regulator (Potassium Hydroxide), Colour (Algal Beta-carotene). | Gluten , Egg , Milk , Wheat | Almonds , Hazelnut , Pecan Nut , Pistachio , Walnut |
| Triple Belgian Chocolate Chunk Cookies | Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Sugar, White Chocolate (11%) [Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier ( Soya Lecithin), Flavouring], Dark Chocolate (11%) [Sugar, Cocoa Mass, Cocoa Butter, Whey Powder ( Milk ), Emulsifier (Soya Lecithin), Flavouring], Milk Chocolate (11%) [Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier ( Soya Lecithin), Flavouring], Butter ( Milk ) (8%), Palm Oil, Fat Reduced Cocoa Powder (3%), Rapeseed Oil, Invert Sugar Syrup, Water, Egg Powder, Raising Agents (Sodium Hydrogen Carbonate, Disodium Diphosphate), Skimmed Milk Powder, Cane Molasses, Salt, Maltodextrin, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids), Stabiliser (Xanthan Gum), Flavouring. | Gluten , Egg , Milk , Soya , Wheat | |
| Jaffa Filled Muffin | Sugar, Wheat Flour( Wheat Flour, Calcium Carbonate, Thiamin, Iron, Niacin, Folic Acid), Rapeseed Oil, Chocolate Filling (10%)(Sugar, Water, Cocoa Mass, Humectant(Glycerol), Whipping Cream ( Milk ), Butter ( Milk ), Maize Starch, Skimmed Milk , Salt, Cocoa Powder, Emulsifier( Soya Lecithin)), Egg , Water, Dark Chocolate (6%)(Sugar, Cocoa Mass, Cocoa Butter, Palm Fat, Shea Oil, Sal Oil, Mango Oil, Emulsifier( Soya Lecithin)), Cocoa Powder, Orange-Flavoured Dark Chocolate Segments (1.5%)(Cocoa Mass, Sugar, Cocoa Butter, Flavourings, Emulsifier( Soya Lecithin)), Cornflour, Wheat Starch, Whey Powder ( Milk ), Raising Agents(Disodium Diphosphate, Potassium Carbonate), Humectant(Glycerol), Palm Oil, Milk Protein Concentrate, Acidity Regulators(Potassium Carbonate, Glucono-delta-lactone), Orange Zest, Dextrose, Fructose, Tapioca Starch, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Soya Lecithin, Sucrose Esters of Fatty Acids), Colour(Paprika Extract), Flavourings, Salt, enzymes (contains Wheat ), Preservative (Potassium Sorbate). | Gluten , Egg , Milk , Soya , Wheat | Barley , Rye , Oats |
| Raspberry & White Chocolate Filled Muffin | Wheat Flour ( Wheat Flour, Calcium Carbonate, Thiamin, Iron, Niacin, Folic Acid), Sugar, Rapeseed Oil, Raspberries (10%), Water, Raspberry Filling (8%)(Raspberry Pulp, Dextrose, Glucose Syrup, Water, Sugar, Modified Maize Starch, Concentrated Raspberry Juice, Acidity Regulators (Citric Acid, Trisodium Citrate), Colours (Anthocyanins, Black Carrot Juice Concentrate), Flavouring, Gelling Agent(Pectin), Preservative (Potassium Sorbate), Thickener (Xanthan Gum)), Egg , Buttercream Flavour Frosting (6%)(Sugar, Rapeseed Oil, Palm Oil, Humectant (Glycerol), Skimmed Milk Powder, Butter ( Milk ), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Polysorbate 60, Disodium Phosphate), Cream Powder ( Milk ), Modified Potato Starch, Preservative (Potassium Sorbate), Flavouring, Colour (Lutein)), White Chocolate (3.0%)(Sugar, Whole Milk Powder, Cocoa Butter, Skimmed Milk Powder, Emulsifier ( Soya Lecithin), Flavouring), White Chocolate Bar (1.5%)(Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier( Soya Lecithin), Flavouring), Cornflour, Wheat Starch, Whey Powder ( Milk ), Raising Agents (Disodium Diphosphate, Potassium Carbonate), Milk Protein Concentrate, Flavouring, Emulsifier (Mono- and Diglycerides of Fatty Acids), Enzymes (contains Wheat Flour). | Gluten , Egg , Milk , Soya , Wheat | Barley , Rye , Oats |
